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CARE HOMES FOR THE ELDERLY. EN: NUTRITION IN INSTITUTIONS

By: CROSS, M.
Contributor(s): MACDONALD, B.
Material type: materialTypeLabelBookPublisher: WEST SUSSEX WILEY-BLACKWELL 2009Description: 217-274 p.Subject(s): Alimentación | Dieta | Entorno institucional | Estándares | Nutrición | Panorama internacional | Personas mayores | Recomendaciones | Reino Unido | Residencias | MayoresGenre/Form: Documental
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41.51 (Browse shelf) Available

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