Food stamps, food sufficiency, and diet-related disease among the elderly
By: Greenhalgh-Stanley, N.
Contributor(s): ET AL.
Material type:
BookPublisher: Madison Institute for Research on Poverty 2013Description: 46 p.Subject(s): Alimentación | Alternativas | Dieta | Efectos | Efectos | Enfermedad | Enfermos | Malnutrición | Nutrición | Personas mayores | Pobreza | Prestaciones económicas | Resultados | Salud | EE.UU | Inclusión | MayoresGenre/Form: DocumentalOnline resources: Path | Enlace web
| Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|
| Archivo (Browse shelf) | Available |
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